What We Do
From Our Soil to Your Roastery
Green Coffee Exports – Bulk & Specialty Supply
We grow, handpick, and process 100% Arabica coffee on our estate in the Nyambene Hills. Our beans are available in various grades and profiles, ideal for importers, roasters, and specialty buyers seeking consistent quality with full traceability. We export globally and meet the required certifications and logistics standards.
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Estate Micro-Lots & Custom Coffee Profiles
We offer micro-lot selections from distinct plots within our estate, allowing buyers to experience unique terroir-driven flavor notes. These exclusive lots are ideal for specialty roasters looking for limited-edition offerings that stand out in quality and story.
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Sorting, Processing & Packaging for Export
Our in-house infrastructure ensures that your coffee is carefully sorted, graded, and processed from wet processing and drying to final hulling and quality control. Packaging is done using eco-conscious, export-ready materials to preserve freshness during international shipping.
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Sustainable Coffee Farming at Scale
With over 40 years of cultivation experience, we implement climate-smart, regenerative farming practices. We do not offer training or external services, but our own coffee is a product of best-in-class agronomic standards that prioritize soil health, biodiversity, and community well-being.
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Direct Export Logistics
From compliance to freight coordination, our export team ensures that your coffee arrives safely and on time. We handle customs clearance, phytosanitary certification, and shipping documentation, giving you peace of mind from farm to port.
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Women Empowerment
we champion women and community empowerment by placing local women at the heart of our processing operations and reinvesting in the livelihoods of the families who make our coffee possible.
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